Spicy El Pepino Tequila Cocktail

• ½ Habanero or pepper of choice. Add more if you're feeling adventurous
  
• 4 slices cucumber, divided
  
• 6 cilantro leaves
  
• 3/4 ounce simple syrup
  
• 1 1/2 ounces reposado tequila
  
• 3/4 ounce triple sec
  
• 1 ounce lime juice
  
• 1/4 ounce egg white
  

1. Put the Habanero peppers, simple syrup, cucumber slices, and cilantro in a shaker and muddle very well. #mashitup
   
2. Add the triple sec, lime juice, triple sec, egg white and ice to fill the shaker
   
3. Shake everything together swiftly for about 60 seconds. 
   
4. Strain into a chilled glass of your choosing. And ENJOY!!